Tourism & Venues

Stock healthier food and drink

Replace sugary items with healthier options and display signage about sugar content in everyday food and drink.

  • Ensure that food you have on offer is healthy and nutritious.
  • Use the Eatwell Guide to help you get a balance of healthier and more sustainable food.
  • Display information in canteens and cafes about how much sugar is in products on sale.
  • Download the case study of a hospital that worked with its dietitians and caterer to put in place a healthier menu at one of its cafes.

Please join SUGAR SMART to access all the downloads for this action.

SUGAR SMART is working with tourism attractions across the UK to help people become smart about sugar.

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Improve vending options

Remove sugary items from vending machines and display information about the amount of sugar in everyday food and drink.

Set SUGAR SMART challenges

Set a sugar reduction challenge, such as giving up sugary drinks for a whole week.

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